Project Overview
Client:
SSP UK – The Food Travel Experts
Project Name:
Food & Beverage Concessions
Form of Contract:
JCT Intermediate
Project Value:
£2.6 million
Location:
Centerparcs Sites, UK
Completion:
From 2012 – 2014
Services Provided:
Project Management, Quantity Surveying, CDM Services
Destination Food and Beverage Outlets for SSP UK
Baker Mallett was commissioned by SSP UK to deliver 11 projects across the Centerparcs Longleat, Elveden, Woburn, Sherwood Forest and Whinfell sites.
During the course of the programme, Baker Mallett successfully delivered 5 poolside bars, 5 burger bars and a flagship restaurant and bar facility, Shearing House.
Stakeholder engagement with the Centerparcs Food & Beverage Division was required to undertake the works at all sites, along with the co-ordination of our works at Woburn to coincide with work phases completed by the Main Village Delivery Team.
